This quick banana bread recipe will have you coming back for seconds! It's made with ripe bananas, nuts, and just a few other essentials. The result is a soft loaf that's ideal for breakfast, snack time, or even dessert. You can simply whip this up in no time, and it's sure to be a hit.
Here's what you'll require:
* 2 ripe bananas, mashed
* 1/4 cup sugar
* 1/2 cup oil
* 1 egg
* 2 teaspoons salt
* 1 1/2 cups all-purpose flour
Quick Banana Bread from Scratch
Whip up a batch of delicious banana bread right at home with this super easy recipe! It's the perfect way to use up those ripened bananas and it's sure to delight your taste buds. You only need a handful of ingredients and some easy steps to create this favorite treat. Get your apron and let's get baking!
- You can find great way to use up bananas that are past their prime.
- The bread comes out perfectly soft every time.
- Make it your own with add-ins like
Enjoy!
This Makes The Best Ever Banana Bread with Brown Sugar Swirl
Get ready for a banana bread experience like no other! Our recipe is packed with flavorful banana goodness and features a stunning brown sugar ribbon that adds a touch of pure caramel delight. Every slice is soft, light, and bursting with warm banana flavor. This isn't just any banana bread; it's the best recipe you'll need again and again.
- Ingredients
- How To Make It
Ultimate Classic Banana Bread
This loaf is a surefire hit. It's simple to make and consistently turns out moist. read more Every chunk is packed with the richest banana taste, and it's great for breakfast.
Whether you're a baking pro, this tried-and-true recipe is sure to become a staple in your home.
Healthy Banana Bread with Whole Wheat Flour
Treat yourself to a delightful and healthy snack with this delicious/tasty/scrumptious banana bread recipe. Made with whole wheat flour/whole grain flour/wholesome flour, this bread is packed with nutrients/fiber/goodness while still being incredibly sweet/savory/flavorful. The ripe bananas add a natural sweetness/caramel flavor/rich taste that makes each slice truly irresistible/satisfying/unforgettable. You can enjoy this moist/tender/fluffy bread for breakfast, a snack, or even dessert.
This recipe is also incredibly easy/simple/quick to make, requiring just a few/basic/common ingredients and a simple mixing process.
- Add/Mix/Combine the mashed bananas with your favorite/chosen/desired sweetener.
- Stir in/Whisk together/Blend the eggs, oil, and vanilla extract.
- Gradually add/Fold in/Incorporate the dry ingredients to the wet ingredients until just combined.
- Pour/Spread/Add the batter into a greased loaf pan.
- Bake/Roast/Cook at 350 degrees Fahrenheit/175 degrees Celsius for approximately 50-60 minutes/an hour/until golden brown.
Let the bread cool completely before slicing and enjoying! You can also top/decorate/frost it with your favorite toppings like nuts, chocolate chips, or even a simple dusting of powdered sugar.
Easy Peasy Banana Bread Recipe
Whip up a loaf of delicious banana bread with this simple one-bowl recipe. None needed special equipment, just throw together your ingredients in one bowl and you're good to go! This moist bread is perfect for a snack and it's sure to become a go-to treat. Add some your favorite toppings like nuts, chocolate chips, or even a sprinkle of cinnamon for an extra burst of flavor.
- Gather these ingredients